The most common reason I hear for not eating healthy food is "I do not have time" with "it is too expensive" being a close second. Let's face it, we are all busy. I work full time (overnights), have a very active toddler and still manage to find time to hit the gym everyday. But you cannot work out enough to fix a bad diet. Garbage in, garbage out I am afraid.....So how do we add eating right into our busy lives without breaking the bank? A little planning ahead. Mondays are hard for me. I work overnights on Sunday and Monday night. I take my kid to preschool when I get off work Monday morning, hit the gym and then crawl home to get as much sleep as I can before I pick her back up from school and meet my husband to hand her off for the night when I head back to work. So if I can manage to cook a meal for the family on a Monday, anyone can figure out how to fit it in. Here's what I did today: bbq chicken, mashed sweet potatoes with spinach and "rice" that was finely chopped cauliflower and broccoli. The chicken was on sale last week for 49 cents a pound, so I bought 2 whole chickens and roasted them. That made for a lot of left over chicken and it took only a mere minute to toss it into the crock pot with some bbq sauce. The cauliflower and broccoli concoction was also leftovers since I toss a head or 2 of each into the cuisinart at a time. Sweet potatoes are cooked with the chicken 8 or so at a time (and on sale as well this week, yippee) and make for easy reheating or mashing. Spinach added was frozen and just mixed in. Gluten free corn bread from a wegman's box mix that takes 2 minutes to mix and 24 minutes to bake in the oven. Poof...healthy, fast and cheap :) Yes it takes a bit more organization than phoning in your favorite take out, but it saves you money and you are getting a much better fuel for your body by eating real food. Tossed some in my planet box container and headed to work tonight.
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